Square and loaf styles
Each product page lists exact dimensions and approximate weight. The square style is useful for a larger table or gift, while the loaf is more compact and easy to portion for a smaller household.
Cutting the cake
Use a clean, sharp knife and wipe the blade between cuts when needed. Thin rectangular pieces show the layers clearly and make the richness easier to enjoy.
Serving
Serve small slices with tea or coffee. Bring out only what you plan to serve, then reseal the remaining cake so the cut surface stays protected.
Storage
Keep the cake sealed, flat and away from direct heat. Follow the product-specific storage note supplied with the order, especially after opening or after interstate delivery.